GAMBIA'S AQUACULTURE ON THE PATH OF SUSTAINABLE DEVELOPMENT
The
Gambia continues to face escalating food and nutrition deficits, according to
the UN Office for the Coordination of Humanitarian Affairs (UNOCHA). As in most
African countries, improved agriculture practices ensure food security, while
agriculture itself is a prime source of income generation and poverty reduction
for many rural households living below the poverty line.
Aquaculture,
or fish-farming, is another source of employment that contributes to food
security and nutrition. The Food and Agriculture Sector Development Project
(FASDEP) in The Gambia, which was financed by the Global Agriculture and Food
Security Program (GAFSP) Trust Funds with implementation supervised by the
African Development Bank (AfDB), is geared towards contributing to improved
nutritional standards in rural areas, creating employment and generating
supplementary income in rural communities, through fish pond farming schemes.
Zacharia Senghore, the "captain of fishermen", as he is called
locally in The Gambia, is one dedicated fish farmer, who owns seven consecutive
monoculture tilapia fish ponds, each measuring 200 square metres, in the
village of Lamin.
Senghore
was inspired by a documentary film of others implementing a fish-farming
project. "I said if others did it, I know that I can also do it," he
said. Determined, he started by building his own fish ponds benefiting from the
freshwater flows of the Gambia River and feeding fish by himself. Later, he
called on his son Malick, 22. Unfortunately after few months he noticed that
the fish started dying, and he was not able to identify the reasons.
"Later on, every three days one fingerling died in the grow-out ponds. I
asked myself what have I done wrong?"
Nonetheless,
Senghore persisted and was able to seek assistance from FASDEP. He was
introduced to the project after he wrote a letter to the Government requesting
support. Soon he was contacted by the National Agricultural Research Institute
(NARI), which was involved in the selection of associations and communities to
benefit from the project. The result: With FASDEP's support, Senghore benefited
from the construction of two of his seven ponds. Support from the project was a
breakthrough for Senghore: "I didn't have experience. FASDEP showed me how
to feed fish, constructed two ponds and gave me 1,500 tilapia fingerlings and
fish nets," he said. .
Apart
from individuals, FASDEP largely supports community-based pond fish-farming.
Since 2015, FASDEP has supported the construction and provision of start-up
gear for 45 fish ponds: 40 of which were community-based, three for schools,
and two for individuals. Overall, the project will support 200 ponds. For each
of the 45 fish ponds, the beneficiaries were provided with 1,500 tilapia fingerlings,
foodstuff (999 one-kilogram bags), 20 nets for harvesting mature fish, 20 scoop
nets, 15 fishing ropes, 1,200 floats, eight spools and lead weights (120 kg).
The expected yields from one fish pond of 20 square metres, with an average
mortality of 10%, a growth period of six months, and an average harvest weight
of 500 grams per fish, is 675 kilograms of tilapia. With current market prices,
this would bring about US $217 profit per fish pond, taking into account
construction and maintenance costs.
Training for sustainability
Several
communities and associations in The Gambia have expressed interest in
fish-farming through applications to the office of the Regional Director for
Agriculture in their regions. FASDEP prioritized training and capacity building
for farmers who lack knowledge of pond management, maintenance and technical
processes related to fish-farming. Training farmers in aquaculture activities
aims not only to strengthen their capacities, improve their productivity and
income, but also to transfer knowledge for the sustainability of aquaculture
activities. Senghore is a case in point. "This year, I was invited to the
training by FASDEP. I left my son here, when I came back I told him, the
training I got there, we will try to apply here, but next time if there is any
training you will go and learn," he said. The training targeted 35 farmers
from villages with constructed fish ponds in Lower River, Central River and the
West Coast regions of The Gambia. The overall objective of the training was to
build the capacity of fish-farming committee members on feed preparation,
management and production of fingerlings, water quality, fish health and
diseases, record-keeping and all issues related to pond harvesting.
Lamin Fish Pond of Mr Senghore
Senghore's
fish ponds are well-known in his village. "People come to see me. It was a
dream and I am happy because my job is being recognized." His fish are now
mature and ready for harvest. With the support of FASDEP, Senghore will now be
able to harvest every month, and make a living for his family from the seven
fish ponds he owns. He still needs to be supported by the project to expand,
build more ponds and maintain a good environment for the fish (water quality,
adequate size of ponds for targeted fish size, techniques, etc.). This will
help him to increase profitability, enhance effectiveness and sustainability of
his business. "By expanding ponds, we will create employment for
others," he said.
Senghore
has overcome a number of challenges and with the support of FASDEP. He is
building a better life for himself and his son Malick. "The only person
supporting me is my son. We usually come here at 6 in the morning until 7 in
the evening. Sometimes I spend the night here. He didn't have the chance to go to
the university. I said: 'Come, here is your university,'" said Senghore.
Senghore
has a strong belief that his son will be able to continue working, learning and
investing in aquaculture activities: "Tomorrow, when people come, my son
will be the person who takes care of them, because now I am an old man and he
is young."
Success, but also challenges
In
spite of the progress made in aquaculture activities, the project beneficiaries
are concerned about a number of challenges, including the poor harvest of fish
due to uneasily recognized mortalities; poor stocking, as many of the fish that
die do not actually come up to the surface; and of the vulnerability of
fingerlings to predators in the grow-out ponds.
Thirty
five kilograms of tilapia was harvested in Pakaliba village with an average
weight of 300 grams, while in Baro Kunda and Sutukung villages, the average
weight was 280 grams. One hundred and fifteen kilograms of fish was recorded in
the school of Janjanbureh, with the average weight of 250 grams. For better
harvest, farmers still need the support of FASDEP to protect their fish from
wild animals (lizards, water birds, clawless otters, etc.), through fencing of
their fish ponds. The beneficiaries were expecting improved income and benefits
from the second harvest planned for November 2016.
After
three years of implementation, the project has come up with recommendations to
increase the income of fish farmers and enhance food security. The project
intends to work out strategies to enhance profitability of the constructed fish
ponds, which could be achieved through improved technical backstopping,
supervision and market linkages. The experience with FASDEP also shows that the
large number of people in the associations is considered an impediment to the
growth of income, the management of the fish ponds and the project's
sustainability. For the remaining period of the project, FASDEP will be
targeting associations with few members and/or committed individuals with
experience in aquaculture. The success will be then easy to scale up and expand
to other villages within The Gambia.
Credit: allafrica.com
GAMBIA'S AQUACULTURE ON THE PATH OF SUSTAINABLE DEVELOPMENT
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